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a white plate topped with meat covered in sauce and garnished with green onions
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emerils.com

Emeril's Boudin Sausage

个评分
· 45 分钟 · 人份
Cooking
Ideas
New Orleans
People
Doughnut
Andouille
Andouille Sausage
Sauce
Boudin Blanc Recipe
chefemeril
Emeril Lagasse
11 万 位粉丝

材料

肉类
2 1/2 lbs Pork butt
1 lb Pork liver
农产品
1/2 cup Celery
1/2 tsp Garlic
1/2 cup Green bell peppers
1 cup Green onions tops
1 cup Onions
1 cup Parsley
意粉和谷物
6 cups Grain rice, cooked medium
烘焙和调料
1 1/2 tsp Black pepper, ground
2 1/2 tsp Cayenne
4 1/4 tsp Salt
液体
2 qt Water
其它
1 1/2-inch diameter, casings, about 4 feet in length

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